Trapa natans bispinosa
Chestnut · Lythraceae
Trapa natans bispinosa (Lythraceae), commonly known as Chestnut, Singhara, Singhada. Plant parts used in our range: fruit. Available as oil-soluble extract, infused oil, herbal powder, water-soluble extract, extract powder, glycerin extract.
- Accepted name
- Trapa natans bispinosa
- Family
- Lythraceae
- Common names
- Chestnut, Singhara, Singhada, Water Chestnut, Singhara Nut, Singhara-Nut
- Synonyms
- Trapa bispinosa, Trapa arcuata, Trapa austroafricana, Trapa bicornis, Trapa chinensis, Trapa cochinchinensis, Trapa congolensis, Trapa dimorphocarpa, Trapa insperata, Trapa japonica, Trapa jeholensis, Trapa taiwanensis
- Parts used
- Fruit
- Forms in our range
- Oil-soluble extract, Infused oil, Herbal powder, Water-soluble extract, Extract powder, Glycerin extract, Propylene glycol extract
- Taxonomy source
- GBIF 4204450
Identifiers
| INCI | Trapa Japonica Fruit Extract Trapa Natans Bispinosa Extract |
|---|---|
| CAS | — |
| EC | — |
| CosIng ID | 59791 |
INCI and CAS identifiers come from the EU CosIng database where listed; the exact INCI for a product depends on its form and carrier — see each product page.
Products made from Trapa natans bispinosa
7 products in our range
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